Classic Homestyle Chicken Noodle Soup

Our homemade chicken noodle soup recipe offers a classic yet hearty comfort food taste that will have the whole family feeling good.

Ready in 45 minutes
Serves 20

Ingredients

Directions

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Step One:

Bring chicken broth to a boil with the bay leaves.

Step Two:

Add noodles and simmer for 20 minutes. Stir often.

Step Three:

Chop parsley, thyme, black pepper, onions, celery and carrots.

Step Four:

Add chopped herbs to pot and simmer for 10 minutes or until done.

Step Five:

Meanwhile, melt butter in a skillet. Add the flour and cook for 1 to 2 minutes.

Step Six:

Add cream to the noodle mixture. Bring back to a good simmer. Add the flour mixture; cook and stir until thickened, about 2 minutes.

Step Seven:

Add the chicken and sherry (if using). Discard bay leaves.

Step Eight:

Stir to incorporate, heat through and serve.